A creamy and coffee-scented drink inspired by the classic Italian dessert. With flavors of cocoa, espresso and vanilla. Perfect as a sweet treat, dessert or for cozy moments. You decide whether to add a little Kahlúa with Mylken.
🛒 Ingredients
- 1.2 liters of water
- 80g cashew nuts
- 3 tablespoons cocoa powder
- 3 tablespoons instant espresso powder
- 2-3 dates
- 1 vanilla pod
- A pinch of salt
🥄 Procedure
Pour water into the Plant Milker container.
Place cashews, cocoa powder, espresso, dates, vanilla and salt in the filter basket.
Select the cold program and let the PlanteMalkeren blend everything into a silky dessert milk.
Serve cold with ice cubes and a shot Kahlúa.
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